Test provided by Adam from Adelaide/Australia
Another beer from my home state of South Australia. The “Vale” is in reference to McLaren Vale, our second most famous wine producing area after the Barossa Valley, of course. Mind you the beer is made in Willunga which I think isn’t technically McLaren Vale. Anyway that’s not important. What is important is that it was another pass, under 20ppm. And it was quite a nice beer too.
Beer: Vale Lager
Producer: Vale Brewing
Originating country: Australia
Brewing location: Australia
Bottle size: 330 ml = approx. 12 Oz.
Alcohol by volume: 4.5%
Ingredients: not stated on label
Miscellaneous: Thanks for test, Adam!
Test Kit: GlutenTox Home Kit
Adam tested with a threshold of 20 ppm. The limit of detection depends on the number of drops taken from the extraction solution, please find some more information here.
Test result: There is no indication of the presence of gluten above 20 ppm. According to the instructions there should appear a clearly visible red test line on the right of the test area ( T ) to indicate the presence of gluten. The blue line on the left test area ( C ) is a control line and indicates that the extract/sample is suitable, the test has been performed correctly and all reagents are active. Even though this test is negative please note it is not a medical advice – see my facts page.