Low Gluten in Beer

test the gluten content of your beer

Save the Day IPA Gluten Test

This is a test from Tadd, the owner of Blast Beer Company based in Florida. His beer is a Low Gluten American IPA and he uses prolyl endopeptidase (PEP) to reduce the gluten content. It’s the first time we have a beer tested with GlutenTox Pro. It uses the same antibody (G12) as GlutenTox Home.

Beer: Save the Day IPA
Producer: Blast Beer Company, Key West, Florida, USA
Originating country: USA
Brewing location: Orlando, USA
Bottle size: 12 oz. = 355 ml
Alcohol by volume: 6.9%
Ingredients: American 2 row, Citra hops, Cryo dry-hopped
Miscellaneous: Blasted to remove gluten! With PEP, prolyl endopeptidase, which is sold commercially as Brewer’s Clarex

Save the Day IPA Gluten Test

Test Kit: GlutenTox Pro

Test result: The beer contains less than 15 ppm according to the test report. As the test is a pass-fail style test the exact number is unknown. The test report falsely lists Blast Man IPA as the tested beer as explained by Tadd. In the Test Results table I will mark this test negative on the 20 ppm threshold as the test strip indicates a negative result (see picture in the test report). The name of the brewery manager who performed the test is blurred for privacy reasons. As usual please don’t take any test result as a medical advice – please see also my facts page.

Save the Day IPA Gluten Test

Previous

San Miguel Light Gluten Test

1 Comment

  1. Avatar

    Dogbite Williams

    This must be a fairly new beer because I found no reviews at Beer Advocate and Rate Beer. However, it has a fairly high rating of 4.61 at Untapped.

    I hope that someday in the future when we have a COVID-19 vaccine, I will be able to sample this beer because I think I’d like it a lot.

    Thank you for your time, effort and expense, Tadd.

Leave a Reply

BY LEAVING A COMMENT YOU AGREE TO THE PRIVACY POLICY – SEE IMPRINT

code

© 2020 lowgluten.org   |   ⇑ back to top ⇑