Test provided by Adam from Adelaide, Australia:
…the beer I tested is James Boag’s Premium Lager from Tasmania, Australia. It is 5.0% alcohol, a 375mL bottle. It is produced by J. Boag & Son in Launceston, Tasmania, Australia. J. Boag & Son is owned by the massive company, Lion Group. The ingredients are not listed on the label as there is no requirement to do so in Australia. As I remember it from 10 or 11 years ago, James Boag’s Premium Lager (or “Boag’s” as everyone calls it here) is a beer similar in taste to maybe Heineken and Carlsberg with a strong hoppy aroma somewhere on the way to Carlsberg Elephant Lager. It is a very popular beer here, but I used to prefer the other main Tasmanian Premium Lager, Cascade Premium Lager (and also their Pale Ale).
Beer: James Boag’s Premium Lager
Producer: Boag’s Brewery (J.Boag & Son), owned by Lion Group
Originating country: Australia
Brewing location: Australia
Bottle size: 375 ml = approx. 13 Oz.
Alcohol by volume: 5.0%
Ingredients: not stated on label
Miscellaneous: Thanks for test, Adam!
Test Kit: GlutenTox Home Kit
Adam tested with a threshold of 20 ppm. The limit of detection depends on the number of drops taken from the extraction solution, please find some more information here.
Test result: A red line appears on the right of the test stick ( T ). The red line indicates the presence of gluten equal to or above 20 ppm. The blue line on the left test area ( C ) is a control line and indicates that the extract/sample is suitable, the test has been performed correctly and all reagents are active. Even though this test is positive please note it is not a medical advice – see my facts page.